We detected that your JavaScript seem to be disabled.

You must have JavaScript enabled in your browser to utilize the functionality of this website.

BioPectinase

AU$3.95

Quick Overview

A pectolytic enzyme which breaks down pectin in fruit pulp to stop premature aging of wine and haze problems

Pectin is often the cause of haze in wine, especially when made from high pectin fruits. Use 1ml per litre

Additional Information

product size	30ml
Shipping Group	STANDARD

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.