Skip to Main Content »

Welcome to Beerbelly Brewing Equipment!

Your shopping cart is empty

Weyermann®

Weyermann®

Weyermann® imported German Malts. Used world wide, very high quality product.

Items 10 to 18 of 41 total

per page
Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Grid  List 

Set Descending Direction
  1. 25kg Weyermann® Pale Wheat Malt Bag

    25kg Weyermann® Pale Wheat Malt Bag

    AU$80.00

    Out of stock

    Imparts strongly malty notes to finished beer. Intended mainly for dark ales and lagers. Learn More
  2. 25kg Weyermann® Rye Malt Bag

    25kg Weyermann® Rye Malt Bag

    AU$80.00

    Lends biscuit-like, smooth, almost oily, (typical) rye component to finished beer. Rice hulls are recommended to help prevent a stuck sparge due to the absence of husks on rye malt Learn More
  3. 25kg Weyermann® Vienna Malt Bag

    25kg Weyermann® Vienna Malt Bag

    AU$80.00

    Imparts malty notes to finished beer. Intended for ales and lagers. Learn More
  4. /

    Flaked Rye Malt 5.5°EBC

    AU$5.00

    A slightly lighter flavour than the malted rye but still adds the same, smooth, silky and slightly spicy rye component to finished beer. Learn More
  5. Weyermann® Abbey Malt 45°EBC

    Weyermann® Abbey Malt 45°EBC

    AU$5.50

    High degree of modification of both proteins and starches. Excellent friability. Low β-glucan values. Highly acidic. Highly alt-aromatic. Adds deep-amber to red-brown color, maltiness, body, and mouthfeel to finished beer. Promotes flavor stability. Learn More
  6. Weyermann® Acidulated Malt 3-6°EBC

    Weyermann® Acidulated Malt 3-6°EBC

    AU$5.80

    Lowers mash, wort, and beer pH. Contains 1-2% lactic acid. Enhances enzymatic activity in mash and improves extract efficiency. Lightens color in pale brews. Enhances stability and extends shelf life of finished beer. Promotes well-rounded, complex beer flavor. Learn More
  7. /

    Weyermann® Ale Malt 7°EBC

    AU$5.00

    German-grown two-row spring barley processed specifically for “English” characteristics. Highly modified for use with both single- or multi-step infusion. Perfect foundation grist for all ales, but yields great results in lager-making, too. Low protein and glucan levels for easy lautering and high extract efficiency. Provides excellent body, pale color, and complex maltiness to finished brew. Learn More
  8. Weyermann® Bohemian Pilsner Malt 3.5°EBC

    Weyermann® Bohemian Pilsner Malt 3.5°EBC

    AU$4.80

    Czech-grown two-row spring barley processed specifically for “Bohemian” characteristics to impart a full body, golden-blond color, and complex maltiness to the finished brew. Learn More
  9. Weyermann® CaraAmber Malt 60-80°EBC

    Weyermann® CaraAmber Malt 60-80°EBC

    AU$5.50

    Gentle, malty caramel flavors. Enhances mouthfeel, adds deep red color and promotes flavor stability. Learn More

Items 10 to 18 of 41 total

per page
Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Grid  List 

Set Descending Direction
 
© 2012-2018 Au Courant Pty Ltd. All Rights Reserved.