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Still Spirits Rum Dry Yeast 72gm

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Quick Overview

Rum Distillery Yeast is an Osmophilic Saccharomyces Cerevisiae strain especially suited to 50:50 blend of molasses and sucrose fermentations to 15%ABV.



Recommended rate of 1 packet per 25lts. Contains complete nutrition for rapid fermentation. Producing full, rich fruity aromatics, it also includes amyloglucosidase enzyme for breaking longer-chain sugars for optimum yield.
Additional Information
Manufacturer No
Flocculation: Very Low
Attenuation: Very High
Temperature Range: 20-28°C (68-82°F
Alcohol Tolerance: 15%
Shipping Group STANDARD
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