Details
This yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales.
Additional Information
| Manufacturer | White Labs |
|---|---|
| Flocculation: | Medium- high |
| Attenuation: | 69-74% |
| Temperature Range: | 18-20C (65-68F) |
| Alcohol Tolerance: | 12% ABV |
| Shipping Group | STANDARD |
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