Details
A background sulfur note is common with this strain. Great for use in hoppy American and English styles such as pale ales, bitters and ambers. Can also be an alternative to WLP001 California Ale Yeast®.
Additional Information
Manufacturer | White Labs |
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Flocculation: | medium |
Attenuation: | 69-75% |
Temperature Range: | 20-23C (68-73F) |
Alcohol Tolerance: | 10% ABV |
Shipping Group | STANDARD |