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WLP320 American Hefeweizen Ale Yeast®

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Quick Overview

It produces very slight banana and clove notes and has low flocculation, leaving resulting beers with characteristic cloudiness.

WLP320 American Hefeweizen Ale Yeast®

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This strain ferments much cleaner than it’s hefeweizen strain counterparts.
Additional Information
Manufacturer White Labs
Flocculation: Low
Attenuation: 70-75%
Temperature Range: 20-22C (68-72F)
Alcohol Tolerance: 10% ABV
Shipping Group STANDARD
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