Details
It helps balance any adjuncts resulting in increased drinkability. Slightly lower resulting pH than English or American ale strains, it creates a slightly tart refreshing beer. This strain is ideal for witbiers or Belgian table beers.
Additional Information
Manufacturer | White Labs |
---|---|
Flocculation: | Medium- low |
Attenuation: | 70-75% |
Temperature Range: | 19-23C (67-74F) |
Alcohol Tolerance: | 10% ABV |
Shipping Group | STANDARD |