Details
It helps balance any adjuncts resulting in increased drinkability. Slightly lower resulting pH than English or American ale strains, it creates a slightly tart refreshing beer. This strain is ideal for witbiers or Belgian table beers.
Additional Information
| Manufacturer | White Labs |
|---|---|
| Flocculation: | Medium- low |
| Attenuation: | 70-75% |
| Temperature Range: | 19-23C (67-74F) |
| Alcohol Tolerance: | 10% ABV |
| Shipping Group | STANDARD |
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