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WLP410 Belgian Wit II Ale Yeast®

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AU$11.95
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Quick Overview

A fairly clean strain with medium intensity and spice-like phenol production. With up to 75% attenuation, this strain produces a residual malt character.

WLP410 Belgian Wit II Ale Yeast®

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Details

It helps balance any adjuncts resulting in increased drinkability. Slightly lower resulting pH than English or American ale strains, it creates a slightly tart refreshing beer. This strain is ideal for witbiers or Belgian table beers.
Additional Information
Manufacturer White Labs
Flocculation: Medium- low
Attenuation: 70-75%
Temperature Range: 19-23C (67-74F)
Alcohol Tolerance: 10% ABV
Shipping Group STANDARD
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