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Wyeast 3278 Belgian Lambic Blend

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AU$13.50
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Quick Overview

Contains a selection of Saccharomyces and non-Saccharomyces including Belgian-style wheat beer yeast, sherry yeast, two Brettanomyces strains and lactic acid bacteria. While this mixture does not include all possible cultures found in Belgian Lambics, it is representative of the organisms most important for the desirable flavor components of these beers as they are brewed in West Flanders.

Wyeast 3278 Belgian Lambic Blend

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Details

Styles: Flanders Red Ale, Fruit Lambic, Gueuze, Straight (Unblended) Lambic
Additional Information
Manufacturer Wyeast
Flocculation: N/A
Attenuation: N/A
Temperature Range: 17-24C (63-75F)
Alcohol Tolerance: approximately 12% ABV
Shipping Group STANDARD
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