Details
Styles: Dunkelweizen, German Hefe-Weizen, Roggenbier (German Rye Beer), Weizen/Weissbier, Weizenbock
Additional Information
Manufacturer | Wyeast |
---|---|
Flocculation: | low |
Attenuation: | 70-76% |
Temperature Range: | 18-24C (64-75F) |
Alcohol Tolerance: | 10% ABV |
Shipping Group | STANDARD |