Details
Styles: Dunkelweizen, German Hefe-Weizen, Roggenbier (German Rye Beer), Weizen/Weissbier, Weizenbock
Additional Information
| Manufacturer | Wyeast |
|---|---|
| Flocculation: | low |
| Attenuation: | 70-76% |
| Temperature Range: | 18-24C (64-75F) |
| Alcohol Tolerance: | 10% ABV |
| Shipping Group | STANDARD |
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