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Wyeast 4007 Malolactic

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Quick Overview

Wyeast Laboratories, Inc. Malo-lactic Cultures are designed for direct inoculation of 6 gallons of wine.**** Not generally held in stock but can be ordered in happily. We order roughly every 2 weeks, with a 1 week manufacture and delivery time frame.****

Wyeast 4007 Malolactic

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Malo-lactic Culture packages contain a live liquid suspension of Oenococcus oenii grown in a sterile organic juice based nutrient medium. Malic acid reduction will balance and soften wine while enhancing flavor and aroma characteristics including vanilla and buttery notes. 4007 Blend (blend of ER1A and EY2d cultures) will provide rapid and complete malic acid reduction in wine over a broad spectrum of conditions. ER1A, an excellent choice for red wines, has been isolated for it’s tolerance to low pH coditions. Ey2D has been selected for it tolerance to low cellar temperatures. Malo-lactic conversion is generally completed within 1-3 months.
Additional Information
Manufacturer Wyeast
Flocculation: n/a
Attenuation: n/a
Temperature Range: 13-24°C (55-75°F)
Alcohol Tolerance: n/a
Shipping Group STANDARD
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