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Wyeast PC 1882Thames Valley Ale II

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AU$13.50
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Quick Overview

1882-PC produces crisp, dry English ales with a rich malt profile and moderate stone fruit esters. This attenuative strain is also highly flocculent, resulting in bright beers not requiring filtration. A thorough diacetyl rest is recommended after fermentation is complete.

Wyeast PC 1882Thames Valley Ale II

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Details

Styles: Ordinary and Special Bitters, ESB, Northern English Brown, Robust Porter, Dry Stout, Foreign Extra Stout, English Pale Ale and IPA
Additional Information
Manufacturer Wyeast
Flocculation: high
Attenuation: 72-78%
Temperature Range: 15-21°C (60-70°F)
Alcohol Tolerance: 10% ABV
Shipping Group STANDARD
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